.jpg?w=1)
3 magnums per lot
Details
Château Cheval-Blanc 1953
Saint-Émilion, 1er grand cru classé (A)
Levels: into neck; scuffed capsules, one capsule cut to reveal Château and vintage branded cork, rebouché en 1988, "Etablissement Nicolas" late release
3 magnums per lot
Saint-Émilion, 1er grand cru classé (A)
Levels: into neck; scuffed capsules, one capsule cut to reveal Château and vintage branded cork, rebouché en 1988, "Etablissement Nicolas" late release
3 magnums per lot
Brought to you by
General Inquiries