Lot Essay
Hélène Bruneau and Cédric Paillier have confirmed the authenticity of this work.
Opened in 1924 by Louis Moysés, the Parisian cabaret bar, Le Boeuf sur le toit was a fixture on the nightlife scene between the World Wars as a gathering place for city's avant-garde.
Opened in 1924 by Louis Moysés, the Parisian cabaret bar, Le Boeuf sur le toit was a fixture on the nightlife scene between the World Wars as a gathering place for city's avant-garde.