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MARK OF SPINK AND SON, LONDON, 1951, 1952, 1956, 1958, 1964 and 1969
Details
AN ELIZABETH II SILVER DINNER-SERVICE, TEA AND COFFEE-SERVICE AND TABLE-SERVICE
MARK OF SPINK AND SON, LONDON, 1951, 1952, 1956, 1958, 1964 and 1969
The dinner-service with foliage-cast reeded border, comprising:
Twelve dinner-plates
10 in. (25.5 cm.) diam.
Four oval meat-dishes
23 in. (58.5 cm.) wide and smaller
An oval fish-dish
27 ½ in. (70 cm.) wide
Two circular second-course dishes
16 ½ in. (41 cm.) diam. and smaller
A pair of oval baskets
12 ¼ in. (31 cm.) wide
A pair of oval entree-dishes and covers, each with detachable loop finial
12 in. (30.5 cm.) wide
A pair of sauceboats and stands
the stands 9 in. (23 cm.) wide
Nine finger-bowls
A caviar dish and cover with shell border and glass liner, mark of Garrard and Company, London, 1964
most pieces contained in a fitted brass bound mahogany finish box with black painted metal handles
A set of four candlesticks and a pair of three-light candelabra, each on circular base with reeded rim,
the candelabra 13 ¼ in. (34 cm.) high
all contained in a fitted brass-bound mahogany finish box with integral drop ring brass handles
A five-piece tea and coffee-service with tray and salver en suite, in the Régence style with chased motifs of trellis, shells and stylised flowers, comprising: a coffee-pot; a teapot; a hot-water jug, each with wood handles, a sugar-bowl and cover and a milk-jug, a rectangular tray and a circular tray each on four feet
the rectangular tray 24 ¼ in. (61.5 cm.) wide
most pieces contained in a fitted brass bound mahogany finish box with integral drop ring brass handles
The table-service Princess pattern, comprising:
Eighteen soup-spoons Twenty-four table-forks
Eighteen consommé-spoons Twenty-four dessert-spoons
Twenty-four dessert-forks Twelve grapefruit-spoons
Twelve ice-cream spoons Twenty-one teaspoons
Eleven coffee-spoons Twenty-five mocha-spoons
Four service butter-knives A sugar-sifter
A pair of sugar-tongs A soup-ladle
A cake-slice A salad-server
A berry-spoon Two serving-forks
Two sauce-ladles Ten ashtrays
and the following with filled handles:
Twenty-four table-knives Nineteen cheese knives
Ten butter-knives Twelve fish-forks
Twelve fish-knives Twelve fruit-forks
Twelve fruit-knives An asparagus-fork
A fish slice A carving-knife
most pieces contained in four fitted brass bound mahogany boxes or canteens
the largest box 34 ¾ in. (88 cm.) wide
gross weight of weighable silver 1,765 oz. 3 dwt. (54,909 gr.)
MARK OF SPINK AND SON, LONDON, 1951, 1952, 1956, 1958, 1964 and 1969
The dinner-service with foliage-cast reeded border, comprising:
Twelve dinner-plates
10 in. (25.5 cm.) diam.
Four oval meat-dishes
23 in. (58.5 cm.) wide and smaller
An oval fish-dish
27 ½ in. (70 cm.) wide
Two circular second-course dishes
16 ½ in. (41 cm.) diam. and smaller
A pair of oval baskets
12 ¼ in. (31 cm.) wide
A pair of oval entree-dishes and covers, each with detachable loop finial
12 in. (30.5 cm.) wide
A pair of sauceboats and stands
the stands 9 in. (23 cm.) wide
Nine finger-bowls
A caviar dish and cover with shell border and glass liner, mark of Garrard and Company, London, 1964
most pieces contained in a fitted brass bound mahogany finish box with black painted metal handles
A set of four candlesticks and a pair of three-light candelabra, each on circular base with reeded rim,
the candelabra 13 ¼ in. (34 cm.) high
all contained in a fitted brass-bound mahogany finish box with integral drop ring brass handles
A five-piece tea and coffee-service with tray and salver en suite, in the Régence style with chased motifs of trellis, shells and stylised flowers, comprising: a coffee-pot; a teapot; a hot-water jug, each with wood handles, a sugar-bowl and cover and a milk-jug, a rectangular tray and a circular tray each on four feet
the rectangular tray 24 ¼ in. (61.5 cm.) wide
most pieces contained in a fitted brass bound mahogany finish box with integral drop ring brass handles
The table-service Princess pattern, comprising:
Eighteen soup-spoons Twenty-four table-forks
Eighteen consommé-spoons Twenty-four dessert-spoons
Twenty-four dessert-forks Twelve grapefruit-spoons
Twelve ice-cream spoons Twenty-one teaspoons
Eleven coffee-spoons Twenty-five mocha-spoons
Four service butter-knives A sugar-sifter
A pair of sugar-tongs A soup-ladle
A cake-slice A salad-server
A berry-spoon Two serving-forks
Two sauce-ladles Ten ashtrays
and the following with filled handles:
Twenty-four table-knives Nineteen cheese knives
Ten butter-knives Twelve fish-forks
Twelve fish-knives Twelve fruit-forks
Twelve fruit-knives An asparagus-fork
A fish slice A carving-knife
most pieces contained in four fitted brass bound mahogany boxes or canteens
the largest box 34 ¾ in. (88 cm.) wide
gross weight of weighable silver 1,765 oz. 3 dwt. (54,909 gr.)
Special Notice
These lots have been imported from outside the EU for sale using a Temporary Import regime. Import VAT is payable (at 20%) on the Hammer price. VAT is also payable (at 20%) on the buyer’s Premium on a VAT inclusive basis. Where applicable Customs duty will be charged (per rate specified by HMRC guidance) on the Hammer price and VAT will be payable at 20% on duty. When a buyer of such a lot has registered an EU address but wishes to export the lot or complete the import into another EU country, he must advise Christie's immediately after the auction.
Brought to you by
Giles Forster