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Rare 'Table Bibliothèque', circa 1923
Details
PIERRE CHAREAU (1883-1950)
Rare 'Table Bibliothèque', circa 1923
rosewood, marble
22 x 20 x 22 3/4 in. (56 x 58.8 x 57.7 cm)
branded with artist's monogram PC
Rare 'Table Bibliothèque', circa 1923
rosewood, marble
22 x 20 x 22 3/4 in. (56 x 58.8 x 57.7 cm)
branded with artist's monogram PC
Literature
“L'Art Urbain et le Mobilier au Salon d' Automne,” Art et Decoration, Paris, 1923, p. 179
“En Marge de l'art applique moderne," L'Amour de L'Art, Paris, 1924, p. 118
R. Herbst, Pierre Chareau architecte, un art interieur, Paris, 1954, p. 95
R. Herbst, Vingt-cing années U.A.M., Paris, 1956, p. 87
A. Duncan, Art Deco Furniture: The French Designers, London, 1984, n.p, ref. 28 (sketch), 31 (for a period photograph)
M. Battersby, The Decorative Twenties, New York, 1988, p. 76 (for a period photograph)
L. Schlansker Kolosek, The Invention of Chic, Thérèse Bonney and Paris Moderne, New York, 2002, p. 107
E. da Costa Meyer, Pierre Chareau: Modern Architecture and Design, New Haven, 2016, pp. 161-162
“En Marge de l'art applique moderne," L'Amour de L'Art, Paris, 1924, p. 118
R. Herbst, Pierre Chareau architecte, un art interieur, Paris, 1954, p. 95
R. Herbst, Vingt-cing années U.A.M., Paris, 1956, p. 87
A. Duncan, Art Deco Furniture: The French Designers, London, 1984, n.p, ref. 28 (sketch), 31 (for a period photograph)
M. Battersby, The Decorative Twenties, New York, 1988, p. 76 (for a period photograph)
L. Schlansker Kolosek, The Invention of Chic, Thérèse Bonney and Paris Moderne, New York, 2002, p. 107
E. da Costa Meyer, Pierre Chareau: Modern Architecture and Design, New Haven, 2016, pp. 161-162
Special Notice
Prospective purchasers are advised that several countries prohibit the importation of property containing materials from endangered species, including but not limited to coral, ivory and tortoiseshell. Accordingly, prospective purchasers should familiarize themselves with relevant customs regulations prior to bidding if they intend to import this lot into another country.
Brought to you by
Michael Jefferson
International Senior Specialist, Senior Vice President